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pdaisy17
6th September, 2012, 09:53 AM
Beat cream cheese and sweetened condensed milk on medium speed until smooth and creamy.
Beat in lemon juice and vanilla extract.
Pour cream cheese mixture into prepared pie crust.
Refrigerate for 3 hours or until firm.
Add topping when ready to serve.
Use any kind of toppings you'd like (canned cherries or blueberries, fresh fruits, nuts or just enjoy it plain!

koalagurl1993
8th September, 2012, 01:49 AM
Thanks for the recipe! Will try soon since my oven is not working lol

jenf
17th September, 2012, 07:49 PM
This sounds lovely, is cream cheese like Philadelphia cheese? :/