Amonhotep
8th November, 2009, 04:20 PM
Place peeled avocados in medium sized bowl
Using garlic press, add garlic to bowl
Mash avocado, garlic, and lemon juice until fairly smooth (I like it a bit lumpy, but smooth is normal). Stirring with a wooden spoon or using a food processor will get the best results if smooth and creamy is how you like guacamole.
Add Tabasco or cayenne, stirring in well.
Voila, your guacamole is ready to accompany your favorite Mexican dish or to have as a dip with tortilla chips.
Using garlic press, add garlic to bowl
Mash avocado, garlic, and lemon juice until fairly smooth (I like it a bit lumpy, but smooth is normal). Stirring with a wooden spoon or using a food processor will get the best results if smooth and creamy is how you like guacamole.
Add Tabasco or cayenne, stirring in well.
Voila, your guacamole is ready to accompany your favorite Mexican dish or to have as a dip with tortilla chips.