What Have You Eaten Today???

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  • Mr Pumpy
    DK Veteran
    • Jan 2009
    • 1467

    #16
    Originally posted by maca58
    cornflakes to start with then 3 bacon sarnies with brown sauce of course. then a couple ham and cheese sarnies with a bag of crisps and a mars bar witch by the way are getting smaller all the time. then meatballs and pasta lovely stuff. and now im thinking of some chicken sarnies because eva said shes having roast chicken for tea and made me hungry again . this will be washed down with some stella, well a lot of stella ...
    I refuse to answer that question on the grounds that I do not know the answer.

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    • maca
      Mr. DK DJ
      • Feb 2009
      • 6310

      #17
      ok pumpy i get the hint. i'll leave the mars bars alone

      Comment

      • Mr Pumpy
        DK Veteran
        • Jan 2009
        • 1467

        #18
        Originally posted by maca58
        ok pumpy i get the hint. i'll leave the mars bars alone


        Just polished off me 4th can of stella and a bag of plain crisps
        Mrs P wants a whisky now so it'll be bad manners not to have one with her.
        I refuse to answer that question on the grounds that I do not know the answer.

        Comment

        • maca
          Mr. DK DJ
          • Feb 2009
          • 6310

          #19
          Originally posted by Mr Pumpy
          Just polished off me 4th can of stella and a bag of plain crisps
          Mrs P wants a whisky now so it'll be bad manners not to have one with her.
          mmmm plain crisps and stella. you should be a chef m8

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          • xant14
            V.I.P. Member
            • Dec 2008
            • 2062

            #20
            Well, I aint telling, but I will tell ya about yesterdays grub, coz it was different and nice.
            Pint of Stella on the boat from france home.
            Pack of crisps in the car, some Belgium Chocolate to help keep me awake on the 200 mile ride from Dover. (Didn't work, went from lane 3 to lane 1 doing a skiiing slalom.)
            lie in and some coffee bags (like a tea bag, but filter coffee in them, France again).
            Noodles, with chopped salami in.

            Later on Horse Meat burgers, and I have to say they were the most delicious things I have ever had... today. If I could, I would have these ALL the time. that was served with chi.. I mean French Fries, and salad.
            and thats about it, oh, wine, and some lovely 47cent 7.8% beer.

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            • smirnoff_rules
              V.I.P. Member
              • Mar 2008
              • 8603

              #21
              chicken omelette and half a bottle of smirnoff
              any information provided is for educational/experimental purposes only.

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              • Mr Pumpy
                DK Veteran
                • Jan 2009
                • 1467

                #22
                Originally posted by xant14
                Well, I aint telling, but I will tell ya about yesterdays grub, coz it was different and nice.
                Pint of Stella on the boat from france home.
                Pack of crisps in the car, some Belgium Chocolate to help keep me awake on the 200 mile ride from Dover. (Didn't work, went from lane 3 to lane 1 doing a skiiing slalom.)
                lie in and some coffee bags (like a tea bag, but filter coffee in them, France again).
                Noodles, with chopped salami in.

                Later on Horse Meat burgers, and I have to say they were the most delicious things I have ever had... today. If I could, I would have these ALL the time. that was served with chi.. I mean French Fries, and salad.
                and thats about it, oh, wine, and some lovely 47cent 7.8% beer.
                Excellent.... Do yer think the horse meat burgers are tastier than the cow meat ones??????
                I refuse to answer that question on the grounds that I do not know the answer.

                Comment

                • markieme
                  Newbie
                  • Sep 2009
                  • 1

                  #23
                  fish & chips

                  Comment

                  • xant14
                    V.I.P. Member
                    • Dec 2008
                    • 2062

                    #24
                    deffo mate.. a strong taste, beautiful fat free texture.

                    I will be getting more of these.

                    I got some horse meat sausage too, like pork sausage meat you put on sarnies, but I aint opened that yet.

                    Comment

                    • Mr Pumpy
                      DK Veteran
                      • Jan 2009
                      • 1467

                      #25
                      Wouldn't mind trying hos meat myself.... Can yer get it over here then?????
                      I refuse to answer that question on the grounds that I do not know the answer.

                      Comment

                      • xant14
                        V.I.P. Member
                        • Dec 2008
                        • 2062

                        #26
                        Originally posted by Mr Pumpy
                        Wouldn't mind trying hos meat myself.... Can yer get it over here then?????
                        never seen it, but if you do find sources, or, wanna russle one, I will go halfs with ya.
                        I bought this stuff in a CORA supermarket, there was a section of horse (Cheval) meat, in between the pork and bueff. They had sausage meat, burgers and steaks, but the steaks were quite a bit dearer. The burgers were 2.50 Euros for two. and they were quite big. I had 2, greedy.

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                        • maca
                          Mr. DK DJ
                          • Feb 2009
                          • 6310

                          #27
                          Originally posted by xant14
                          never seen it, but if you do find sources, or, wanna russle one, I will go halfs with ya.
                          I bought this stuff in a CORA supermarket, there was a section of horse (Cheval) meat, in between the pork and bueff. They had sausage meat, burgers and steaks, but the steaks were quite a bit dearer. The burgers were 2.50 Euros for two. and they were quite big. I had 2, greedy.
                          here you go lads Douglas Willis Your online butcher for meat online

                          Comment

                          • xant14
                            V.I.P. Member
                            • Dec 2008
                            • 2062

                            #28
                            Originally posted by maca58
                            but does it do horse?

                            Comment

                            • maca
                              Mr. DK DJ
                              • Feb 2009
                              • 6310

                              #29
                              Originally posted by xant14
                              but does it do horse?
                              sorry xant m8 thought it did. but my brother in law is a butcher so i'll see wot he says m8 and let you no..maca.

                              Comment

                              • ruudvandan
                                DK Veteran
                                • Dec 2008
                                • 1091

                                #30
                                I had horse meat sausage when I lived in Germany, beautiful. If your looking for a horse to butcher I could recommend a three-legged one that cost me a tenner in Tuesday's 2:40 at Newton Abbott
                                http://www.facebook.com/BoycottFIFASponsors

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