1. put butter in to frying pan and heat till melted
2.add chicken and bacon and cook
3. add some chadaney wine about 1/3 of the bottle
4.add single cream stir
5.add double cream stir
6. cook for 10 minites
then have with chips or on its own
2.add chicken and bacon and cook
3. add some chadaney wine about 1/3 of the bottle
4.add single cream stir
5.add double cream stir
6. cook for 10 minites
then have with chips or on its own
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